20 grams of Olive Oil is equal to approximately 0.0926 cups (1/8). This conversion is based on the standard density of 216 grams per cup for Olive Oil.
Extra-virgin or regular olive oil.
| Grams | Cups (decimal) | Cups (fraction) |
|---|---|---|
| 1g | 0.0046 | 0.0046 |
| 5g | 0.0231 | 0.0231 |
| 10g | 0.0463 | 0.0463 |
| 20g | 0.0926 | 1/8 |
| 25g | 0.1157 | 1/8 |
| 30g | 0.1389 | 1/8 |
| 40g | 0.1852 | 0.1852 |
| 50g | 0.2315 | 1/4 |
| 60g | 0.2778 | 1/4 |
| 75g | 0.3472 | 1/3 |
| 80g | 0.3704 | 3/8 |
| 90g | 0.4167 | 0.4167 |
| 100g | 0.463 | 1/2 |
| 110g | 0.5093 | 1/2 |
| 120g | 0.5556 | 0.5556 |
| 125g | 0.5787 | 0.5787 |
| 150g | 0.6944 | 2/3 |
| 175g | 0.8102 | 0.8102 |
| 200g | 0.9259 | 0.9259 |
| 225g | 1.0417 | 1 0.0417 |
| 250g | 1.1574 | 1 1/8 |
| 300g | 1.3889 | 1 3/8 |
| 350g | 1.6204 | 1 5/8 |
| 400g | 1.8519 | 1 7/8 |
| 450g | 2.0833 | 2 0.0833 |
| 500g | 2.3148 | 2 1/3 |
| 600g | 2.7778 | 2 3/4 |
| 700g | 3.2407 | 3 1/4 |
| 750g | 3.4722 | 3 1/2 |
| 800g | 3.7037 | 3 2/3 |
| 900g | 4.1667 | 4 0.1667 |
| 1,000g | 4.6296 | 4 5/8 |
To convert grams of Olive Oil to cups, use this formula:
Olive Oil belongs to the Oils category. One standard US cup of Olive Oil weighs 216g. This measurement assumes Olive Oil is measured using the standard spoon-and-level method.
20 grams of Olive Oil equals approximately 0.0926 cups (1/8). This is calculated using the standard density of 216g per cup of Olive Oil.
One cup of Olive Oil weighs approximately 216.0 grams. Half a cup weighs about 108.0 grams.
Measuring in grams is always more accurate because it accounts for packing and settling. For precision baking, use a kitchen scale. The conversion 20g = 0.0926 cups is a reliable approximation.
To measure 20g of Olive Oil without a scale, use approximately 0.0926 cups. Use a standard measuring cup, fill it and level off with a straight edge for best accuracy.
link Also see: 20g to Cups for All Ingredients